The islands of St-Pierre and Miquelon, France's only territory in North America, are but a ferry ride away from Newfoundland. Shopping and dining on French cuisine are both popular pastimes here. The bakeries open early, so there's always piping-hot fresh bread for breakfast, and bargain hunters can find reasonably priced wines from all over France. An interesting side trip via boat takes you to see seals, seabirds, and other wildlife, plus the huge sandbar (formed on the bones of shipwrecks) that now connects formerly separate Great and Little Miquelon.
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