$$-$$$, Thai, Plateau Mont-Royal
Fodor's Review:
Dishes range from the fiery -- mussaman curry with beef, sautéed chicken with cashews, onions, and dried red peppers -- to such fragrantly mild delicacies as gai hor bai toey (chicken wrapped in pandanus leaves and served with a black-bean sauce). Pale-yellow walls, rich wood trim, and traditional Thai masks decorate the elegant dining room.
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