Diners can experience Nova Scotian hospitality in this romantic dining room overlooking beautiful Halifax Harbour. On warm nights, try for one of the eight tables on the patio. The chefs create a variety of seafood dishes using the finest, freshest fish available. Specialties also include filet mignon with pepper sauce. Make sure to save some room for the dessert sampler -- a trio of lemon mousse, German torte, and cheese cake.
Posted by Smilla from Halifax on 2/28/07
Great location, wonderful view, wonderful seafood chowder. Unfortunately the rest of the fare is rather bland and over salted. The restaurant's dingy and badly needs to be renovated. The wait staff is friendly and capable but their clothing is usually rumpled and stained.
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