Vancouver Island Restaurants
We’ve compiled the best of the best in Vancouver Island - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in Vancouver Island - browse our top choices for Restaurants during your stay.
A local favorite, stop by this former schoolhouse for a steaming latte, iced mocha, handmade sandwich, or a snack.
This family-owned and -operated coffee roastery and café, just off the Trans-Canada Highway, is popular with locals. Their coffee is also served in many cafés around Vancouver Island.
This food truck at the Sturdies Bay Ferry Terminal offers a unique combination of German and Indonesian takeout and all-day breakfast.
The newest outpost of this popular Victoria neighborhood pizzeria offers fire-roasted pizza, house-made gelato, and local craft beers and wine.
The Ganges location of this popular local organic coffee, which is sold all around Vancouver Island and Vancouver, is the flagship café and roastery where it all began in 1996. Stop by for an organic brew and tasty treat. A bag of their fair trade coffee also makes a thoughtful gift to bring home.
Stop into this cheerful local favorite near the ferry terminal for freshly made pastries and sandwiches. The bread is highly praised, and you can often find roasted organic chicken or other cooked food for taking lunch to the beach.
Join the locals for homemade soups, sandwiches, and baked treats at this tiny Miner’s Bay spot; it’s open for breakfast and lunch daily.
Heading to the beach? Follow the surfers to this orange catering truck at Outside Break, a cluster of driftwood- and cedar-sided shops just south of town. Dubbed “slow food fast,” the quick, cheap, and wholesome eats here include burritos, gringas (flour tortillas stuffed with meat or beans), and Baja-style fish tacos. Everything, including the salsa, is made from scratch. This is the original; there are now outposts in Vancouver and Victoria. Open until 6 pm.
This red-turreted village-center building has been a bakery and local hangout since the late 1970s. Everything from the panini and muffins to the breakfast pizza is made fresh in-house. Grab a latte and a Tofino Bar—a popular chocolate treat with a west coast spin—and climb the winding stairs to the turret room for distant harbor views. Payment is strictly cash-only.
You can refuel before catching the ferry at the Stand, a rustic take-out shack at the Otter Bay ferry terminal. The burgers—whether beef, salmon, halibut, or veggie—are enormous, messy, and delicious.
This popular old-world bakery is known for its organic handcrafted baked goods and breads. Everything is baked from scratch on site using BC farmed and milled organic flour. The ancient and heritage grains are freshly milled on natural stone.
Just steps away from the popular Tacofino truck is another take-out shack, Wildside Grill, where a commercial fisherman and a chef have joined forces to keep Tofitians and visitors supplied with straight-from-the-dock, panko-crusted fish-and-chips, plus juicy fish and beef burgers. Gather a beach picnic, or enjoy a meal under the shade of Wildside's driftwood gazebo. Advance orders are taken by phone. Open until 9 pm.
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