Salt Tasting Room
Salt Tasting Room Review
This place has communal tables, concrete floors, and a selection of local and international wines, beers, and sherries. They're perfect for pairing with the mix-and-match cured meats and artisanal cheese selections that constantly change. By the way, Blood Alley was once the city's meat-packing district. Legend has it that the ghoulish name came from the buckets of blood butchers threw down the cobblestone street.
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