Yoshi

Yoshi Review

Sushi and sashimi are the specialties at this traditional Japanese restaurant, where picture windows face Stanley Park and the North Shore Mountains—try the fresh wild salmon, crab, or the special of the day. Interesting items come from the robata (grill), too, including meltingly tender black cod. The gracious staff is quick to refill your green tea or explain menu items. The restaurant is on the second floor, and in warm weather, you can dine on the terrace. With advance notice, you can order a kaiseki dinner, a classic meal with a prescribed sequence of small courses.