This airy, modern, Mediterranean-style eatery on Yaletown's waterfront presents French and Italian takes on seafood, including a delicious bouillabaisse and lush, garlicky wild prawns, though the rack of lamb and an extensive antipasti selection are also popular. The marina-view patio makes a sunny breakfast or lunch spot, and the take-out counter is a great place to put together a picnic. Under the same ownership, the Provence Mediterranean Grill (4473 W. 10th Ave., Point Grey. 604/222-1980) serves a similar menu to West Side denizens.
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