Part tapas restaurant, part up-tempo bar, this bustling, often noisy hole-in-the-wall claims to have launched Vancouver's small-plates trend. Among the adventurous snack-size dishes, you might find Moroccan-spiced chicken, a grilled pork chop paired with a salad of nectarines and umeboshi plums, or lamb sirloin served with an olive-studded risotto cake. Snack on one or two, or order a bunch and have a feast. The Bin serves food until 1:30 AM. Bin 942, a sister spot in Kitsilano, is a touch more subdued,
Reviewed by jerrod1000 from Denver, CO on 1/21/08
This is one of my favorite restaurants...ever. It's super tiny, but packs a huge punch with loud music, creative food, and great wine.
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