The former officers' mess at Ferguson Point in Stanley Park is a prime location for water views by day, and for watching sunsets at dusk. The Pacific Northwest menu is not especially innovative, but its broad appeal will please those looking for Haida Gwaii halibut, rack of lamb, steaks, and a host of other options, including gluten-free pasta. Lunch menus include popular (and somewhat gourmet) burgers, soups, and sandwiches. Various tasting boards—charcuterie, cheese,
seafood, and vegetarian options—make for good grazing in the afternoon. In summer you can dine on the patio.