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Trellis Review
Read our Seattle restaurant reviews. Or post your own.
Trellis
$$-$$$, American, Kirkland
Fodor's Review:
The farm-to-fork movement is more than just a trendy catchphrase for Trellis chef Brian Scheehser who takes eating local, seasonal, and organic food seriously. Many ingredients are handpicked from his personal 3-acre garden and on the plate within hours. Shining in a sea of mediocre waterfront establishments, Trellis sacrifices intimacy (tables on the alfresco year-round heated patio excluded) for a palate-pleasing contrast of rustic Pacific Northwest cuisine against the über-hip backdrop of what locals call, "K-Town." Manila clams in a fennel-leek broth, heirloom tomato soup, and house-made winter squash ravioli were instant comfort-food hits. Although the by-the-glass wine list is varied and inspired, it's the herb-infused vodkas and martinis that make bar-hoppers swoon. Try the Cucumber Cosmopolitan.
INFO
- Address: 220 Kirkland Ave., ., Kirkland, WA
- Phone: 425/284-5900
- Credit Cards: AE, MC, V
- Closed: No lunch Sat. & Sun.
- Day spa in Seattle??
9 responses; most recent on 08/20/2008, 04:10 pm - Seattle on Sunday
1 responses; most recent on 08/20/2008, 01:36 pm
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