$$-$$$, Georgetown
Fodor's Review:
Watch the shrimp boats come into the harbor from the front porch of Georgetown's only waterfront B&B; if you're lucky, innkeeper Meg Tarbox will turn some of the catch into shrimp and grits for breakfast. All four rooms (named for ships that have docked at Georgetown) have water views, as well as decades-old heart-pine floors and family antiques. Refreshments in the afternoon include more of those shrimp, this time in the family's locally famous dip.
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