Inside a German Village town house, this spot is fancy without feeling stuffy. Locals frequent the bustling bar at night. Contemporary Italian-American cuisine means entrées like chicken-sausage lasagna, grilled marinated quail, or mushroom ravioli on the seasonally changing menu. Check out the intimate outdoor patio, which seats 24 in the summer.
Posted by Bris from Florida on 8/19/07
One of our favorite restaurants in the country
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