$-$$, American, Bourne
Fodor's Review:
Old Cape Cod traditions with an Italian twist can be found at this local favorite, owned by the Pagliarani family since 1963. Pressed-tin walls and ceilings, fans, old wooden booths and tables, lace curtains, and white linen add up to a dining room so casual you almost overlook its elegance. The seafood platter is a knockout, and the chicken potpie and prime rib are substantial. Luncheon specials attract regulars from all over town, and the service is friendly. A cozy, handsome old bar is under the same roof.
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