$-$$$, Continental, Dunedin
Fodor's Review:
Known for its creative fare, this restaurant has views of the Intracoastal Waterway and the gulf. Expect a menu that changes as frequently as twice a month and offers salads and light entrées as well as such selections as broiled rack of lamb in herbed walnut crust and sautéed veal sweetbreads with mushrooms in brown butter. This is an excellent place to catch a sunset.
Visit the Travel Talk forums for help on planning your trip