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Antonio's Review

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Antonio's

Fodor's Review:

This pleasant trattoria has great service, welcoming surroundings, and a good chef with plenty of world-class talent. Tasty creations include jumbo shrimp sautéed with garlic and rosemary and served with a light tomato sauce; frutti di mare, with shrimp, scallops, clams, and mussels; and chicken breast sautéed with mushrooms and baby peas in tomato sauce. Daily specials of fish (like Florida grouper) and red meat are always available.

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