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Bistro Bis

$$-$$$, French, Capitol Hill

User Rating: * 1.2

Fodor's Review:

A zinc bar, spacious brown leather booths, and a glass-front display kitchen create great expectations at Bistro Bis, the second restaurant from Jeffrey Buben, the owner of the much-acclaimed Vidalia. The seasonal menu seamlessly merges modern American standards with French bistro classics. For a first course, be sure to try the steak tartare. Main-course hits on the ever-changing menu include duck confit and grilled salmon with porcini mushrooms, braised oxtail, celery-root puree, and bordelaise sauce.

User Reviews & Ratings:

Really Bad

Posted by Florida from Gulf Coast on 9/12/06

I can't believe this place is still in business
FOOD: 1.0
ATMOSPHERE: 2.0
SERVICE: 1.0
VALUE: 1.0
RATING: 1.2

 

INFO

  • Address: Hotel George, 15 E St. NW, Washington, DC, 20001
  • Phone: 202/661-2700
  • Keep in mind: Reservations essential.
  • Credit Cards: AE, D, DC, MC, V
  • Metro: Union Station