The carefully crafted beers are good by themselves, but they also make a good accompaniment to bratwurst and beer-battered onion rings, served in mountainous portions. There's indoor seating, a pair of sidewalk terraces and, best of all, a walled garden that provides a quiet haven from the bustle of Orange Avenue. Simple choices are the wisest, from the Philadelphia-style steak sandwich to wood-fired pizzas to baby back ribs basted with spicy, ginger-flavored barbecue sauce. It is a brewery, but it's still popular with families.
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