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Cucina Paradiso Review

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Cucina Paradiso

Fodor's Review:

With its linen-draped tables, attentive service, and marble-topped wine bar, this eager-to-please trattoria feels homey and approachable. The menu bears out that impression with choices like garlicky scampi, porcini risotto, osso buco, and a terrific filet mignon in Gorgonzola cream. During autumn's truffle season, a luxurious perfume wafts through the dining room as dishes are generously topped with shavings of the prized fungus.

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