$-$$, Caribbean, West L.A.
Fodor's Review:
Despite its defiantly no-frills dining room, Versailles's respectable, bargain-price Cuban food has people lining up outside the door. Most are crazy about the citrusy mojo-marinated chicken seasoned with loads of garlic. Others prefer oxtail, ropa vieja (shredded beef), or paella.
Member Reviews & Ratings:
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