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La Closerie Review

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La Closerie

$$-$$$, French, Montcalm


Fodor's Review:

In 2003 acclaimed chef-owner Jacques LePluart returned from France to relaunch two restaurants, both named La Closerie, in the Hôtel Château Laurier. In the spacious, more-elegant Grande Table dining room, rich sauces enhance such dishes as magret de canard aux cerises séchées (duck breast with dried-cherry sauce). A casserole of scallops and lobster roe comes with crunchy vegetables in rice vinegar. For dessert, try the delicious white-chocolate mille-feuille with fresh cherries. The kitchen also supplies the slightly less-expensive French bistro, serving dishes such as artichoke-heart pizza and salmon fillet.

 

INFO

  • Address: 1220 pl. Georges V Ouest, Montcalm, Quebec City, QC
  • Phone: 418/523-9975
  • Credit Cards: AE, DC, MC, V

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