El Atracadero Review
This restaurant, floating on the Río Tuxpan but linked to the land with rope and a small bridge, is hands down the most elegant place to eat in town. The interior is relaxed, with exposed wood beams, a backlit bar, and large windows looking out on the water. The Spanish owners are famous for their paella Valenciana, and there are a number of seafood and beef dishes to chose from as well. The bar is well stocked, with wines and liquors from all over the world.