Fodor's Expert Review Restaurante Josecho

Locals bring special visitors and loved ones on special occasions to this restaurant, one of the best in the city, which is out near the bull ring beyond the city center. The house specialties change from time to time, but the menu always includes Mexican dishes with modern touches, including filete Chemita (steak sautéed in butter with onions). Save room for the creamy coconut ice cream. A classical pianist performs most weekdays between 3 and 5 pm, during lunch, and there's a duet Thursday through Saturday 8 to 10 pm.