Fodor's Expert Review Como Como

This small, intimate Mediterranean restaurant is where locals and travelers in the know go for Italian-inspired dishes with a local twist and perfectly al dente homemade pasta. Don't miss the truffle beef tartare with pecorino cheese and yucca chips, the tender lamb in a balsamic reduction, or the seared tuna with chipotle pesto. For something special, ask the staff to pair each dish with something from the carefully curated wine list. Prepare for the triumphant moment when a chocolate fondant reaches your table, resulting in the inevitable words, "I shouldn't really, but I'm on vacation." Come for a European-style meal with a Mexican twist, and plan for a satisfying multihour experience.