La Galería

La Galería Review

Every inch of wall space at this open-air restaurant on the west end of the Adoquín is filled with paintings. And every inch of your small, square table will be covered by platters of homemade pasta, like tortellini, ravioli, and lasagna. Pizzas are also popular; try the one with eggplant, garlic, mushrooms, and basil. Though the service isn't great, the brick-and-stone floors and red tiles peeking through the rafters make for a pleasant environment. The restaurant features a traditional Mexican breakfast for $4.