Mexico City Restaurants

Au Pied de Cochon

Au Pied de Cochon Review

Open around the clock inside the Hotel Presidente, this fashionable bistro continues to seduce well-heeled chilangos (as Mexico City residents are sometimes known) with high-end French classics. The roasted leg of pork with béarnaise sauce is the signature dish; the green-apple sorbet with Calvados is a delicate finish. The daily three-course set menu is $20 (Visa credit card payment only) and includes a glass of house wine; it's served at lunchtime on weekdays.

    Restaurant Details

  • Reservations essential.
  • Credit cards accepted.

Member Reviews

  • Petriku, from Jennifer
    1/15/07

    Great cava, WAY overpriced!!!. The Service is plain BAD terrible attitude. My fish was overcooked texture just like a ruberband, so if you visit, avoid fish and stick to the wonderful deserts....

    Ratings details: Food: 3 | Atmosphere: 3 | Service: 1 | Value: 1
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