Fodor's Expert Review Zydeco

$ La Condesa American

Editor's Note: This location is no longer in operation.

Don Bergeron, a Louisiana native and traveling chef for the state tourism office, developed the menu for Zydeco, making it a one-of-a-kind Cajun treat for Mexicans. Popular appetizers include Mississippi catfish strips and Creole crab cakes. Next up is gumbo or the pecan-crusted fish with shrimp étouffée. Live zydeco, blues, and rock acts play on Tuesday and Wednesday nights.

American $

Quick Facts

Tamaulipas 30
Mexico City, Mexico City  06700, Mexico

55-5553–3329

Restaurant Details:
Rate Includes: Credit cards accepted

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