Los Cabos Restaurants



Cocina del Mar

Cocina del Mar Review

Argentinean chef Gonzalo Cerda is changing things up at Cocina del Mar, the elegant restaurant in the exquisite Esperanza Resort. Using daily market ingredients and focusing on simple seafood and lush presentation, Cerda reinterprets classics like tortilla soup, here made with seafood, and presents inventive dishes such as ahi tuna–and-lobster salad accompanied by a seaweed salad and sriracha remoulade, or perfect parrot fish enhanced by a lump purée and seafood cream sauce. The dining room is under a thatched-roof palapa overlooking the Pacific for a setting that can't be beat. When you're finished with your meal, retire to El Bar for either a cigar, a nightcap, or a flight of some very fine tequila.

    Contact Information

  • Address: Hwy. 1, Km 7, Punta Ballena, The Corridor, Baja California Sur 23410
  • Phone: 624/145–6400
  • Website:
  • Location: The Corridor

    Restaurant Details

  • Reservations essential.
Updated: 09-21-2012

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