We asked our waiter how this modern restaurant got its name, and he didn't seem to know. No worries, amigo, it didn't matter. One thing we do know is that it's a comfortable and relaxing place, with soft lighting, bamboo decor touches, and artistic lighting. The soothing sounds of a gurgling fountain makes you feel as if you're dining in a friend's garden, and puts diners at ease. Local Eight's "global cuisine" is inventive, especially the pecan-and-Gorgonzola salad, rack of lamb dressed with tasty herbs, or the cabrilla (sea bass), grilled Sicilian style. In the mood for Japanese? Try the tagarashi tuna.
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