You may feel like you've discovered a well-kept secret when you find, and enter, this palapa-roof house with adobe walls, just a few blocks off the main strip and around the corner from the Mar de Cortez Hotel. Sit on the front patio or in a backyard hut strung with weathered lanterns and photographs of the Mexican Revolution. Menu highlights include cabrilla con salsa de frambuesa (sea bass with raspberry sauce), camarón coco (coconut shrimp with mango
sauce), and the crab or fish with garlic sauce. A second menu, called Pasta Bella, offers a wide range of pastas and Italian dishes.