Sharing a space and creative environment with an art gallery and an interior decorator has rubbed off on this restaurant, sin duda (without a doubt). Here you'll find an anything-goes style of Mexican fusion cuisine. You could order sopa de tortilla or a traditional Caesar salad, but opt instead for the seafood enchiladas or lobster burrito, served with avocado, chipotle, and mango, along with rice and black beans. For a truly unique dish, try the squash blossom gnocchi with orange braised quail. The tapas menu is perfect for a light lunch, along with a refreshing margarita. Live Latin music reigns supreme on Thursday nights from 7:30 to 9:30, and jazz and blues on Friday from 7 to 10. Catch happy hour from 12 to 5, Monday through Saturday.