Fodor's Expert Review Kondesa
$$$
San Miguel
Dinner
You can't miss the hot-pink-and-turquoise exterior of this restaurant—it features a palapa-covered bar that opens onto a dimly lit garden dining area. Kondessa puts modern spins on classic flavors, and this menu centers on fresh-caught fish, with favorite dishes like the Kondesa kake (an interpretation of crab cakes made with lionfish) and enchiladas filled with seafood. A full cocktail list complements any meal, so if you can't make it for dinner, stop in for a drink. DJ's spin music on certain nights.
Quick Facts
Known For:
- Fresh seafood
- Artisanal cocktails
- Lionfish "crab" cake
Restaurant Details:
Rate Includes: Closed Mon. No lunch