Cozumel Restaurants


  • Av. 5 No. 456 Map It
  • San Miguel
  • Mexican

Published 08/21/2015

Fodor's Review

You can't miss the hot pink and turquoise exterior of Chef Kris Wallenta's second restaurant—it features a palapa-covered bar that opens onto a dimly lit garden dining area. Wallenta puts modern spins on classic flavors, and this menu centers on fresh-caught fish. Favorites include the Kondesa kake (an interpretation of crab cakes made with lion fish) and enchiladas filled with seafood. A full cocktail list complements any meal, so if you can't make it for dinner, stop in for a drink.

Restaurant Information


Av. 5 No. 456, between Calles 5 and 7, Cozumel, Quintana Roo, 77600, Mexico

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Restaurant Details:

  • No lunch. Closed Mon.

Published 08/21/2015


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