Papalotl La Casa del Pan

Papalotl La Casa del Pan Review

The scent of freshly baked bread is the first thing you'll notice, tempting you to skip the restaurant altogether and just grab a few of the warm rolls and a jar of locally made preserves. But the House of Bread serves a fabulous, if leisurely, breakfast. For lunch, try the tasty tamales chiapanecos (with a spicy cheese filling) or the mild chilies stuffed with corn and herbs. Round out your meal with bean soup and one of the best salads in town.