Mexican grill (tacos, fajitas, and steak) is the draw at this lively restaurant that resembles a small hacienda. Inside, the focal point is the large and well-stocked bar where you can chat with other visitors or enjoy the (sometimes live) mariachi music. Tables outside are perfect for watching all the downtown action on Hidalgo Street. The arrachera, a fine cut of beef steak grilled to perfection and served with rice, salad, baked potato, warm tortillas, and beans, is a reliably excellent choice.
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