Rolandi's Pizzeria

Rolandi's Pizzeria Review

A Cancún landmark for more than 30 years, Rolandi's continues to draw crowds with its scrumptious wood-fired pizzas. There are 20 varieties to choose from—if you can't make up your mind, try the one with Roquefort cheese, or the "Pizza Popeye" piled with spinach, tomato, basil, and fresh mozzarella. The calzones are smothered with olive oil and packed with fresh ingredients like asparagus, mushrooms, and ham. Homemade pasta dishes like the veal-stuffed ravioli or vegetable lasagna are also very good. Check their Web site for discounts on your next visit.