This restaurant's setting—an elegant 16th-century hacienda at the edge of town—is matched by its fine cuisine. If you're not sure about mole, give it a try here: the same woman has been making it since 1982, and her seductive, fruity blend will probably win you over. Romantics should book in advance a private dinner in the French Room. After dining, you can request a tour of the fabulous premises.
Calzada del Bosque 2, , Molino de San José del Puente, Puebla, 72000, Mexico