Honduras' Caribbean Coast Restaurants

Anclas on the Bay

  • Seafood

Published 02/16/2016

Fodor's Review

Positioned on a dock above the water, this seafood joint provides a cool breeze and a festive atmosphere for lunch or early dinners. The casual restaurant has earned local praise for its ola de mariscos dish, with shrimp, conch, fish, rice, and wine-soaked veggies. Anclas is one of the few shops to serve buckets of oysters. The plantain tostones are marinated in white wine for two hours before being double-fried in olive oil. The eatery also has two-story seating on the beach, but the dock is far more relaxing. Ask here about yacht rentals for fishing and diving excursions.

Restaurant Information


Playa Cieneguita, Puerto Cortés, Cortés, Honduras



Restaurant Details:

  • Credit cards accepted

Published 02/16/2016


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