A cage of lively birds lends a cheerful atmosphere to this small eatery, which serves good Guatemalan fare. The avena (a warm oat beverage) is delicious, especially on a cold morning. There is no sign of the restaurant's trusty namesake, though a ceramic sailfish atop the refrigerator comes close.
1 Av. 7–31, around the corner from Hotel San Pasqual, Santa Cruz del Quiché, 14001, Guatemala