Homemade everything adds a nice touch to this farmhouse-style restaurant between the Biotopo del Quetzal and Cobán. Sauces, dressings, jellies, tortillas, and cheeses are all prepared on-site. The place comes into its own with its huge farm-style breakfasts of eggs, breads, plantains, beans, and cheeses. It's a terrific place to stop if you're out early in the morning. If you go for dinner, get there early: the place closes at 7:30 pm.