On a breezy porch with a palm-fringed beach view, this thatch-roofed restaurant has an eclectic menu ranging from spicy quesadillas and burritos, to fresh fish with an array of exotic sauces. There's a touch of Thai here, too; one of the most popular dishes is mahimahi in a coconut-curry sauce. For a change from fish, try their thick-cut porkchops slathered in a Teriyaki or creamy mushroom sauce. The hearty bar food includes chicken wings, and there are barbecue specials on Monday and Friday night. Homemade desserts are decadent and delicious, including a standout carrot cake, and a key lime pie with a cinnamon cookie crust below and meringue on top. Breakfasts are huge and hearty, from healthy granola to giant burritos. Credit cards are accepted but incur an extra 5% fee.
Cabinas Sol y Mar, main road, south of Cabinas Los Cocos, Playa Zancudo, 60704, Costa Rica