The stylish creation of Peruvian artist Andrea Raffo, this hacienda-like hall showcases her art, with squares of stained glass built into the walls. Andrea matches her passion for art with a talent for food, featuring such Peruvian specialties as ceviche and causa, cold mashed potatoes studded with shrimp and tuna chunks. The menu also includes mahimahi prepared five different ways, and a few familiar favorites like hamburgers and BLTs. Desserts are homemade and delicious and the Pisco Sour cocktail is not to be missed. The only drawback is very slow service and a few of the menu items are not made from scratch (like the french fries). Take note of the operating hours: breakfast from 7 to 10 and dinner from 5 to 9. There's also a separate art gallery and an Internet café.
Main Street, Playa Negra, Playa Negra, Costa Rica