Run by a former Seine Bight resident who moved to Hopkins after Hurricane Iris, this inn provides a wonderful time and you won't pay more than BZ$20 per meal. Try authentic Garífuna cuisine like sere (fish in coconut milk) or bundiga (green bananas, fish, and spices in coconut milk); they also offer french fries and burgers, along with Creole dishes. Usually there's a Garífuna special of the day.
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