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Nick San Review
Read our Los Cabos and Baja Sur restaurant reviews. Or post your own.
Nick San 
$$-$$$$, Eclectic, Cabo San Lucas
Fodor's Review:
Owner Angel Carbajal is an artist behind the sushi counter (and also has his own fishing boats that collect fish each day). A creative fusion of Japanese and Mexican cuisines truly sets his masterpieces apart. The sauce on the cilantro sashimi is so divine that diners sneak in bread to sop up the sauce with (rice isn't the same). You can run up a stiff tab ordering sushi. The mahogany bar and minimalist dining room are packed most nights, but the vibe is upbeat, and many diners eat here so frequently they've become friends. There's a branch in the Corridor at Central Gourmet. Reservations are recommended.
Member Reviews & Ratings:
Amazing Japanese Fusion in Cabo
Posted by GeorgeHonduras from San Pedro Sula, Honduras on 2/18/07
It was a suprise to find such an delicious and imaginative Japanese Fusion experience in Cabo. The plates were spetacular, and imaginative. The combination of Japanese and Mexican flavors is a great experience. I would even go as far as to compare the quality of its food to NOBU, which I have had in New York, London and Las Vegas. This should be the next up and coming competitor for Nobu. Just as Nobu mixes Japanese and Peruvian cuisine, Nick San does a great job in using Mexican and Japanese cuisine.I don't even like sushi
Posted by Laura from Vail, CO on 9/26/06
But we went and on a recommendation did the chef's selections. It was fabulous, not much I wouldn't try. Food just kept coming, but it is not cheap ($400 for four) but worth it.The Best in Cabos?
Posted by David from Canada on 1/12/06
Overrated. Poor service attitude even though attentive. Quality of food not up to the rave reviews it gets. Sashimi dishes are small considering the high price. Everything comes fast,an indication that a lot of the dishes are not freshly prepared. Avoid the expensive specialties..definitely not that special.(especially the "Japan yellowtail" 6 small slices for 30 bucks) Paid 200 for 2 and still left hungry. Went to the local restaurants a couple blocks up and had much better seafood.Try the raw Pacific clams and fish ceviche for a fraction of NickSan's price
INFO
- Address: Blvd. Marina, next to El Tesoro, Centro, Cabo San Lucas, Baja California Sur
- Phone: 624/143-4484
- Web site
- Credit Cards: MC, V
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- Los Cabos...need sun, beer and good fish tacos.
3 responses; most recent on 08/18/2008, 05:27 pm - Los Cabos...want sun, beer best fish tacos
-1 responses; most recent on 08/11/2008, 09:03 pm
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