The Sea of Marmara and the North Aegean Restaurants

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Köfteci Yusuf

Köfteci Yusuf Review

Turks love their köfte (meatballs), and almost every city in the country makes a claim to fame based on its own way of preparing them, including İznik. Locals fill the large, canteen-type tables of this casual bi-level eatery opposite İznik Lycee at almost all times of the day to enjoy İznik köfte, served with tomatoes, peppers, and onions. Other types of grilled meats are also on offer, with yogurt and salads as optional sides. Not for vegetarians.

    Restaurant Details

  • Credit cards accepted.
Updated: 11-20-2013

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