Balık Pişiricisi Veli Usta
Balık Pişiricisi Veli Usta Review
On the waterfront in the popular Kordonboyu area, this seafood restaurant has been open since 1970 and is especially popular with families. The specialty of the house is fillet of sole, and the atmosphere is friendly and fun. There is outside seating, as well as indoor tables. This is the most pleasant of several branches around the city.
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