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The Central and Southern Aegean Coast Restaurants

Can Döner

Updated 11/25/2013

Fodor's Review

Not far from the clock tower at the entrance of Kemeraltı, this small local favorite has served traditional Iskender döner from the city of Bursa since 1981. The döner is sliced thin and topped with melted butter and tomato sauce. A glass of homemade ayran (plain yogurt drink) is the traditional accompaniment to the meal. Alcohol is not served. Come for lunch or an early dinner, as they're only open until the meat runs out, usually around 6:30 pm.

Restaurant Information

Address:

Milli Kütüphane Cad. 9, İzmir, 35260, Turkey

Map It

Phone:

232-484–1313

Website: www.candoner.com

Restaurant Details:

  • Credit cards accepted
  • Closed Sun.

Updated 11/25/2013

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