This unpretentious spot, which has been in business since 1927, attracts a hungry crowd that comes to eat wonderful, inexpensive food. Among the options—all served cafeteria-style—the baked lamb in eggplant puree and the stuffed artichokes are especially good. There is also an appealing selection of desserts, so you might want to leave room. Borsa is close to the ferry terminals of Eminönü, making it convenient for a quick meal before or after a boat ride on the Bosphorus or across to the Asian side of the city.
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