Istanbul Restaurants

Hala Mantı

  • Çukurlu Çeşme Sok. 14/A Map It
  • Beyoglu
  • Turkish

Published 07/06/2016

Fodor's Review

As its name suggests, this restaurant on a side street not far from İstiklal Caddesi specializes in ravioli-like mantı, small pockets of pasta filled with ground meat; hingal, a variation eaten in the Caucasus with a cheese-and-potato filling, is also served. Gözleme, a type of very thin flatbread filled with ingredients such as cheese and spinach, then cooked on a huge griddle as you watch, is very good here; other options include tasty home-style soups and vegetable and meat dishes. With traditional Anatolian-style decor and paper napkins, the atmosphere is simple but homey. No alcohol is served.

Restaurant Information


Çukurlu Çeşme Sok. 14/A, Istanbul, Istanbul, Turkey

Map It



Published 07/06/2016


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