The Far East and Black Sea Coast Restaurants

Ani Ocakbaşı

  • Kazım Paşa Cad. 128 Map It
  • Kars
  • Turkish

Published 07/06/2016

Fodor's Review

As the name implies—ocakbaşı means "by the hearth"—the emphasis here is on grilled meats: the usual kebabs, plus the Black Sea meatball specialty, akçaabat köfte. The kitchen also prepares some local stews, but usually only at lunchtime. Vegetarian options, including delicious fresh mezes, are also available.

Restaurant Information


Kazım Paşa Cad. 128, Kars, Kars, Turkey

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Published 07/06/2016


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