Angkor

Angkor Review

A bit of Siem Reap in the middle of Zürich West: the lavish interior is full of stone carvings and wood latticework that seem right out of Ta Prohm, but minus the jungle. The menu is huge and heaped with green curry, oyster sauce, and ginger, covering India, Thailand, Vietnam, and Japan. The lunch specials are a good deal for those on a budget, while multicourse meals guarantee to fill you up if you're in search of just a little bit more. Tables double in number with outside summer seating on the square.